You are spoilt for choice...

Please note our iconic Gourmet Restaurant is open year round Wednesday-Sundays! Our Cellar Door Bistro is open year round for lunch, from 15 April to October: Wednesday to Sunday for lunch only. Please note, our annual hospitality shutdown is from 29 July, to 3 September 2019 but the Cellar Door will be open Monday - Friday 9 -5pm. To make a reservation, please click on the bistro tab or you can email enjoy@herzog.co.nz or 03 572 8770.

The iconic Gourmet Restaurant offers the legendary Degustation menu featuring Hans’ outstanding wines and is a must do indulgence! A team of Michelin star trained chefs create a mouth-watering, contemporary tasting menu from the best and freshest local produce! The luxurious ambience of the elegant restaurant with its stylish lounge and sweeping verandas (great with a glass of ‘sparkles’ in hand to watch the beautiful sunset) create a splendid impression of colonial style - featuring antiques and art work, silver cutlery, finest French china, crystal glasses and romantic fireplaces. A true world class experience and a touch of heaven on earth! 

For a more relaxed bite, head to the Bistro and Cellar Door, a ‘wine and food’ heaven for a la carte lunch’s or alfresco dining in one of the most beautiful Mediterranean garden surrounded by our ‘vineyard of the world’ – a special affair in itself. Only matched by the delicious bistro style dishes from our Gourmet Chefs and Hans’ fantastic choice of wines. 

Dine with us in our casual Bistro or our iconic Gourmet Restaurant 

Book a Table at Hans Herzog Charming Bistro

Book a Table at Hans Herzog iconic Gourmet Restaurant