Bistro

Bistro - Lunch


 

Vouchers

Winelover’s Lunch 

12 pm 

Join us on the tour along our Grand Cru vineyard to visit our Boutique Winery and Barrel Hall where you enjoy a tasting of three of Hans’ handcrafted artisan wines.

Sit down either in the beautiful Mediterranean Garden or the cosy Bistro for a sumptuous 3-course lunch prepared by our MasterChef’s with produce sourced fresh on the day!

Our Sommelier will bring you two glasses of our special varieties, different from what you already tasted to match your entree and two glasses of our full-bodied reds to match your main and explain the wines to you (glass pour each 75ml).

Cost  $138 per person incl. 3 course menu, matching wine as described, espresso coffee/tea

Pinot-lovers Lunch 

12 pm 

Join us on the tour along our Grand Cru vineyard to visit our Boutique Winery and Barrel Hall where you enjoy a tasting of three of Hans’ handcrafted artisan wines.

Sit down either in the beautiful Mediterranean Garden or the cosy Bistro for a sumptuous 3-course lunch prepared by our MasterChef’s with produce sourced fresh on the day!

Start with a glass of our unique pink Pinot Gris (skin contact) of this wonderful grape variety who derives from Pinot Noir. With your main our Sommelier will bring you three different vintages of Pinot Noir including our famous Grand Duc! (all glass pours are 75ml).

Cost $138 per person

To book a table email enjoy@herzog.co.nz

Our Chefs use market-fresh ingredients and the menu changes daily.
Click here to view a sample Bistro Menu

Opening hours

Mid-April to November: Wednesday to Sunday for lunch only

November to Mid-April: 7 days for lunch & dinner

Inquire for groups over 20 people at any other time

The lunch menu will be offered between 12 and 2.30pm.  Enjoy fine artisan cheeses and sweet indulgences from our pastry chef over the afternoon hours.

Please note that a 15% surcharge applies on public holidays

Seating          30 guests indoors (two rooms, open plan)
                      60+ guests on the veranda and in the Mediterranean gardens

Make the most of your wine and dine experience...

Estate Tour with Classic Tasting in the Winery

This immersive communal experience hosted by one of our passionate wine professional includes a stroll through the wonderful gardens, an introduction to the organic estate vineyard, an unveiling of the wine production and a journey to the holy grail - the barrel hall and aging cellar. This unique tour culminates with a tasting of our iconic, estate-grown wines. Highly recommended for fun-loving novice wine buffs, as well as the accomplished wine aficionado.

Daily 12 and 6 pm
$25 per person ($20 if you dine with us). Includes a 'Classic' tasting in the winery.
Please allow  30 to 40 minutes to enjoy your experience. Bookings required. 

The casual, cozy Bistro and Gardens

The Bistro is joined by our Cellar Door and a ‘wine and food’ heaven for a more relaxed bite. Busy and vibrant yet utterly unfussy and comfortable. The classic bistro cuisine such as steak frites and steamed mussels come with a modern Kiwi twist and are all matched by Hans' amazing collection of fine handcrafted wines, most available by the glass. The menu also features the most extensive artisan cheese selection with the perfect wine pairing. Oh, and did we mention that our own pastry chef bakes the most heavenly loaves of crunchy sourdough breads and whips up some pretty delicious sweet treats...

Enjoy 'al fresco' dining in summer under the dappled light of Plane trees within magnificent Mediterranean-style gardens. The perfect romantic setting with clipped box hedges, lavish roses, lavender, olive trees, beautiful water features and garden art is framed by our organic vineyard covered in wildflowers and a breath-taking mountain view. A feast for all senses - freshly prepared food from garden to plate, hand-crafted fine wines, caring service and stunning grounds evoke a Mediterranean lifestyle under the Marlborough sun. 

"It's rare to have the opportunity to dine so well."
- Cuisine