Hans Herzog Marlborough Mistral, Viognier, Marsanne, Roussannne

Mistral 2012 - Library Wine

Regular price $155.00 Sale

Introducing our prized Library Wine - Mistral, an exquisite blend of Viognier, Marsanne, and Roussanne, meticulously aged to perfection. Delight in the harmonious fusion of floral aromas, luscious stone fruit flavors, and a subtle hint of honeyed richness. Elevate your wine journey with the nuanced elegance and refined complexity of this exclusive aged blend.

80% Viognier, 10% Marsanne, 10% Roussanne

Following traditional French methods of Hermitage, I let the must go through four weeks of cool and wild fermentation in the same puncheon where it continues to age for the next 18 months on its fine lees.  To maintain its purity and flavours this wine is not fined and only lightly filtered.

Vintage 2012+

This “Homage” to the French Rhone Valley shows off with a powerful blend of 80% Viognier, 10% Marsanne and 10% Roussanne. This “Frenchie” is growing on the hottest block of pure gravel and sand on our vineyard with extremely low yields.

Hans' Winemaking Comments+

Following traditional French methods of Hermitage, I let the must go through four weeks of cool and wild fermentation in the same puncheon where it continues to age for the next 20 months on its fine lees.  To maintain its purity and flavours this wine is not fined and only very lightly filtered. Natural sediments may show.

Original Tasting Notes+

This dry blockbuster with its ‘off-the-charts’ aromas of apricot, exotic fruit and lemon verbena will age beautifully, but given its flamboyance we are predicting you will have enjoyed it long before then. Great depth and richness enchanted by flavours and aromas reminiscent of a hot summer walk through a Mediterranean herb garden. The creamy mouth filling texture is followed by a long lasting and spicy finish.

Technical Data+

Variety    

80% Viognier, 10% Marsanne, 10% Roussanne 

Rootstock

101-14, RG

Vines Planted

Viognier, 1996, Marsanne & Roussanne, 2007

Soil

Shallow (<45cm) well drained sandy and gravelly soil, developed from stony alluvium

Plant Density

5,500 vines/ha

Yield

2t/ha

Alcohol

14%

Residual Sugar

<1g/L

Ageing Potential

14 years 

Food Matching Suggestion+

Well suited to rich seafood and fish dishes, Asian style pork, goat cheese and chicken.